Holiday Camembert Gift Box

Pair it with a bottle of wine.

Champagne or Brut Sparkling Wine — The classic move with camembert. The bubbles and high acidity cut straight through the richness of the cheese while the toasty notes complement the buttery crackers. A crowd-pleasing pairing that always feels celebratory, which makes it especially fitting for the holidays.

Off-Dry Riesling — This is the pairing that surprises people. A German Spätlese or Alsatian Riesling has just enough residual sweetness to echo the honey and pear butter while its bright acidity keeps the whole board feeling light and fresh. One of the most food-friendly wines on the planet, and it shows here.

Sauternes or Late Harvest White — You can't forget about these during the holiday season. If they like sweet wines, a small pour of Sauternes alongside the honey and pear butter is genuinely transcendent. Rich meets rich, but the wine's acidity keeps it from feeling cloying. Best served as a dessert pairing rather than a starter.